Welcoming spring, the Fairmont Scottsdale Princess is celebrating Easter with an exquisite brunch featuring cuisine from four different restaurants, Easter egg hunts and Bunnyland activities for the whole family, April 16, 2017. The events and décor will be inspired by Lewis Carroll’s “Alice’s Adventures in Wonderland” with Mad Tea Party touches, Alice, the Hatter, the White Rabbit and talking flowers in the garden.
Four Restaurants, One Spectacular Brunch
For a fantastic Easter brunch, chefs from Fairmont Scottsdale’s four distinctive restaurants are coming together to create one elaborate culinary feast at the AAA Five Diamond resort. The brunch features popular selections from Bourbon Steak, La Hacienda, Ironwood American Kitchen and Toro Latin Restaurant & Rum Bar, accompanied by decadent desserts from the resort’s pastry shop.
Easter Brunch will be served from 9 a.m. to 3 p.m. in the Palomino Ballroom. The price is $95 for adults or $40 for children ages 6 – 12, plus tax and gratuities. Children 5 and younger dine for free with the purchase of an adult brunch. Brunch reservations are required and can be made by calling
Eggs-ceptional Photo Ops for the Family
Brunch guests also receive a complimentary photo with the Easter Bunny and families can have their photo taken at the Mad Hatter Tea Party table.
Easter Egg Hunts
For hotel and brunch guests, complimentary Easter egg hunts will take place on the hour, 10 a.m. to 4 p.m. on Sunset Lawn.
After brunch, guests visit Bunnyland, a Wonderland of family activities. The fun includes rides on the Bunny Express train, performances by the high-energy comedic acrobatic jugglers, Something Ridiculous, magic shows by Craig Davis, a petting zoo, pony rides, a rock climbing wall, arts and crafts, bounce house slide and appearances by Alice and her Wonderland friends.