- Diana Brandt
Curry & Scoop
Curry up and go try out this Indian restaurant, if these pictures don't make your mouth water, maybe the restaurant highlights below will peak your interest.
1.Menu changes every 3-4 months, we consider seasonal ingredients when planning for the new menu and also since Indian cuisine is so large we have an advantage of working a large pool of menu items.
2. They make their own specialty (Indian inspired) ice-creams.Some of the flavors change on a weekly basis. Popular choices are Gulkand (rose petal), Kesar Mango, Metha Paan (Bettle leaf ice cream), Turmeric & Coconut
3. They have a huge catering menu selection.
4. Their menu pricing is best in town and no other Indian restaurant has a concept like theirs.
If that makes you want to check out what they have to offer you can find them at:
1805 E Elliot Rd #106, Tempe, AZ 85284
Or online at: curryandscoop.com