blue hound kitchen
The BHKC Chop
About: Our menu pairs seasonally inspired, chef-driven cuisine with handcrafted cocktails, a curated wine list, and a variety of microbrews. Our vegetables and produce are sourced within the community and are supplied direct to us by farm partners. You'll find food-friendly spirits, including sherry, port, beer, vermouth, and table wine, on our cocktail list. The barkeeps in these parts know how to leverage one of the Valley's largest menus of brown spirits, supplemented by top-notch gins, house made tinctures and syrups.